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VCF online Volatile Compounds in Food 16.3 new version

Overview of product categories and products of group Seafood which are present in the VCF database
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Product category Products in this category
BROWN ALGAE KELP (Laminaria angustata, brown algae)
KELP (Laminaria japonica)
CAVIAR CAVIAR
CLAM CLAM
CRAB CRAB
CRAYFISH CRAYFISH
CUTTLEFISH CUTTLEFISH
FISH FATTY FISH (canned)
FATTY FISH (cooked)
FATTY FISH (dried)
FATTY FISH (raw)
FATTY FISH (roasted)
FATTY FISH (salted)
FATTY FISH (smoked)
FISH OIL
LEAN FISH (processed)
LEAN FISH (raw)
LEAN FISH (smoked)
KATSUOBUSHI (dried bonito) KATSUOBUSHI (dried bonito)
KRILL KRILL
LOBSTER LOBSTER
MUSSEL MUSSEL
OYSTERS OYSTERS
PRAWN PRAWN
SCALLOP SCALLOP
SHRIMPS SHRIMPS (cooked fermented)
SHRIMPS (cooked)
SHRIMPS (fermented)
SHRIMPS (raw)
SHRIMPS (roasted)
SQUID SQUID
TRASSI (cooked) TRASSI (cooked)