VCF online
Volatile Compounds in Food 16.10
19 compounds
in volatile group 'Nucleo(t)(s)ides, purines, pyrimidines'.
| CAS | Compound name | |||
|---|---|---|---|---|
| 1. | 131-99-7 | inosinic acid | Q E | |
| 2. | 58-63-9 | inosine | Q | |
| 3. | 85-32-5 | Guanilic acid | Q E | |
| 4. | 118-00-3 | guanosine | Q E | |
| 5. | 63-37-6 | cytidinemonofosfaat | Q E | |
| 6. | 58-97-9 | 5'-UMP | Q E | |
| 7. | 56-65-5 | 5'-ATP | E S | |
| 8. | 58-64-0 | 5'-ADP | E S | |
| 9. | 58-96-8 | Uridine | S | |
| 10. | 61-19-8 | Adenosine monophosphate; monosodium, or disodium adenylate | Q E | |
| 11. | 65-46-3 | cytidine | S | |
| 12. | 58-61-7 | adenosine | Q T | |
| 13. | 84-21-9 | 3'-AMP | E S | |
| 14. | 130-49-4 | 2'-AMP | E S | |
| 15. | 2457-80-9 | 5'-methylthioadenosine | S | |
| 16. | 117-68-0 | 3'-GMP | E S | |
| 17. | 68-94-0 | Hypoxanthine | E S | |
| 18. | 58-08-2 | Caffeine | Q E S R T | |
| 19. | 83-67-0 | theobromine | E S T |